
Minestrone Soup | 6 |
| Tony Senior's delicious creation featuring fresh vegetables of zucchini, acorn squash, carrots and kale. Enhanced with sautéed onions and basil | |
Tortellini in Brodo | 6 |
| Meat tortellini served in a homemade chicken broth flavored with shallots | |
Soup du jour | 6 |
| Ask your server about our daily made soups | |
Caesar Salad | 6 |
| Romaine lettuce tossed in a homemade creamy anchovy garlic dressing | |
Grilled Calamari Salad | 7 |
| Marinated and grilled tender calamari served over field greens with roasted red peppers and sautéed capers. Finished in a vinaigrette dressing | |
Cold Antipasto Salad | 14 |
| An assortment of Italian meats and cheeses served over a bed of field greens with olives, tomatoes, artichoke hearts and pepperoncini | |
Mozzarella and Tomato | 8 |
| Buffalo mozzarella sliced with fresh garden tomatoes over mixed baby greens drizzled with Tony Gambino's balsamic vinaigrette | |
House Salad | 6 |
| A combination of fresh garden vegetables served with Tony's famous creamy Italian dressing |
